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MITSUMOTO SAKARI 11 Inch Sashimi Knife, Single-Bevel Japanese Knife with Tungsten Alloy Steel, for Professional Sushi Cutting & Fish Filleting
MITSUMOTO SAKARI 11 Inch Sashimi Knife, Single-Bevel Japanese Knife with Tungsten Alloy Steel, for Professional Sushi Cutting & Fish Filleting MITSUMOTO SAKARI 11 Inch Sashimi Knife, Single-Bevel Japanese Knife with Tungsten Alloy Steel, for Professional Sushi Cutting & Fish Filleting MITSUMOTO SAKARI 11 Inch Sashimi Knife, Single-Bevel Japanese Knife with Tungsten Alloy Steel, for Professional Sushi Cutting & Fish Filleting MITSUMOTO SAKARI 11 Inch Sashimi Knife, Single-Bevel Japanese Knife with Tungsten Alloy Steel, for Professional Sushi Cutting & Fish Filleting MITSUMOTO SAKARI 11 Inch Sashimi Knife, Single-Bevel Japanese Knife with Tungsten Alloy Steel, for Professional Sushi Cutting & Fish Filleting MITSUMOTO SAKARI 11 Inch Sashimi Knife, Single-Bevel Japanese Knife with Tungsten Alloy Steel, for Professional Sushi Cutting & Fish Filleting MITSUMOTO SAKARI 11 Inch Sashimi Knife, Single-Bevel Japanese Knife with Tungsten Alloy Steel, for Professional Sushi Cutting & Fish Filleting MITSUMOTO SAKARI 11 Inch Sashimi Knife, Single-Bevel Japanese Knife with Tungsten Alloy Steel, for Professional Sushi Cutting & Fish Filleting MITSUMOTO SAKARI 11 Inch Sashimi Knife, Single-Bevel Japanese Knife with Tungsten Alloy Steel, for Professional Sushi Cutting & Fish Filleting

MITSUMOTO SAKARI 11 Inch Sashimi Knife, Single-Bevel Japanese Knife with Tungsten Alloy Steel, for Professional Sushi Cutting & Fish Filleting

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Product details

Management number 211404353 Release Date 2026/04/04 List Price $36.00 Model Number 211404353
Category
  1. Home & Kitchen
  2. Kitchen & Dining
  3. Kitchen Utensils & Gadgets
  4. Kitchen Knives & Accessories
  5. Asian Knives
  6. Sashimi Knives
  • ULTRA-SHARP SUSHI KNIFE: Forged from premium tungsten alloy, this sashimi knife delivers exceptional razor-sharp edge retention, ensuring effortless slicing without tearing. Preserve the pristine freshness of raw fish for sushi and sashimi presentation
  • TRADITIONAL SINGLE-EDGE DESIGN: Featuring a precision 15° single-bevel edge, this blade minimizes friction for flawless, sashimi-grade cuts. The textured surface helps avoid sticking, allowing seamless slicing of salmon, tuna, and other delicate raw fish
  • LUXURY JAPANESE HANDLE: Hand-finished with rare Manchurian ash wood, the handle offers a natural non-slip grip even when wet. Its dense grain stands up to knife marks, providing comfort and control for extended use—ideal for home and professional chefs
  • ERGONOMIC COMFORT & BALANCE: Designed with an oval-shaped handle that contours to your hand, this knife ensures a fatigue-free grip. Well balanced for smooth, precise cuts, it enhances control during detailed preparation
  • VERSATILE CULINARY PERFORMANCE: Beyond raw fish slicing, this Yanagiba knife effortlessly handles soft herbs, sushi rolls, and intricate fruit garnishes. A must-have for sashimi lovers and Japanese cuisine enthusiasts seeking precision and elegance
UPC 755524065744
Color Yellowish brown
Blade Edge Plain
Brand Name MITSUMOTO SAKARI
Unit Count 1.0 Count
Blade Color Silver
BladeLength 11 Inches
Item Length 16.41 Inches
Item Weight 7.04 ounces
Manufacturer MITSUMOTO SAKARI
Item Type Name Sashimi Knives
Handle Material FRAXINUS MANDSHURICA
Construction Type Forged
Blade Material Type Tungsten Alloy
Included Components Instruction Manual, Knife cleaning cloth, Kraft paper box, Professional sashimi knife
Is the item dishwasher safe No

MITSUMOTO SAKARI 11 Inch Sashimi Knife, Single-Bevel Japanese Knife with Tungsten Alloy Steel, for Professional Sushi Cutting & Fish Filleting

MITSUMOTO SAKARI 11 Inch Sashimi Knife, Single-Bevel Japanese Knife with Tungsten Alloy Steel, for Professional Sushi Cutting & Fish Filleting

MITSUMOTO SAKARI 11 Inch Sashimi Knife, Single-Bevel Japanese Knife with Tungsten Alloy Steel, for Professional Sushi Cutting & Fish Filleting

MITSUMOTO SAKARI 11 Inch Sashimi Knife, Single-Bevel Japanese Knife with Tungsten Alloy Steel, for Professional Sushi Cutting & Fish Filleting

MITSUMOTO SAKARI 11 Inch Sashimi Knife, Single-Bevel Japanese Knife with Tungsten Alloy Steel, for Professional Sushi Cutting & Fish Filleting

MITSUMOTO SAKARI 11 Inch Sashimi Knife, Single-Bevel Japanese Knife with Tungsten Alloy Steel, for Professional Sushi Cutting & Fish Filleting

MITSUMOTO SAKARI 11 Inch Sashimi Knife, Single-Bevel Japanese Knife with Tungsten Alloy Steel, for Professional Sushi Cutting & Fish Filleting

MITSUMOTO SAKARI 11 Inch Sashimi Knife, Single-Bevel Japanese Knife with Tungsten Alloy Steel, for Professional Sushi Cutting & Fish Filleting

MITSUMOTO SAKARI 11 Inch Sashimi Knife, Single-Bevel Japanese Knife with Tungsten Alloy Steel, for Professional Sushi Cutting & Fish Filleting

MITSUMOTO SAKARI 11 Inch Sashimi Knife, Single-Bevel Japanese Knife with Tungsten Alloy Steel, for Professional Sushi Cutting & Fish Filleting

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