5L Manual Churros & Donut Filler Machine, Stainless Steel Commercial Filling Equipment for Cream/Jelly with Different Nozzles for Restaurants, Bakeries & Kitchen Short straight mouth

This manual filling machine is made of stainless steel with a brushed and mirror finish, featuring good heat resistance for safe use with hot fillings like melted caramel or warm fruit compotes. It comes with a large-capacity hopper, reducing frequent refills, and multiple nozzles — the extended downward-angled design ensures fillings flow fully into donuts, churros, or small pastriesWith precise filling accuracy and adjustable filling volume, it avoids material waste while meeting different taste needs. The machine has a stable Y-shaped base with mounting holes, which can be fixed to countertops to prevent slipping during use. It’s easy to assemble and clean, with removable parts that simplify post-use maintenance, and compact enough to store in cupboards without taking up much space.Suitable for commercial scenarios like kitchens, bakeries, restaurants, cafes, and dessert shops, it works with smooth, particle-free fillings (cream, jam, paste)The smooth handle operation requires minimal force, so even extended use won’t cause hand fatigue, which is ideal for busy periods when you need to fill multiple pastries in a row.The stainless steel surface not only resists scratches from daily handling but also doesn’t absorb food odors or stains. Unlike plastic alternatives that may crack over time, the metal construction maintains its shape and reliability, even with regular contact with thick fillings like dense cream or thick jam

• ▶【Efficient & Accurate Filling】Equipped with practical drip-proof nozzles, the machine dispenses cream precisely with an accuracy of ±1g. It enables quick and accurate filling of cream, jam, or jelly, easily handling the filling needs of donuts, churros, and other pastries. This not only reduces material waste from imprecise filling but also speeds up the preparation process, well-suited for busy bakery or restaurant workflows
• ▶【5L Large Capacity for Continuous Use】The large-capacity hopper holds approximately 5 liters of cream at a time, enough to handle batches of donuts, churros, or pastries in one go. This eliminates the need for frequent refills—saving time spent pausing operations to add fillings—and supports continuous filling operations. It is suitable for busy scenarios like bakeries, restaurants, dessert shops, and catering services where efficiency matters most
• ▶【Simple Manual Operation】Just insert the filling tube into donuts, churros, or even small cakes, then gently pull the handle to complete filling easily—no prior professional skills required. The manual control design allows free adjustment of filling amount, adapting to different taste preferences for various pastries without complex setup, making it friendly for both new and experienced users
• ▶【Sturdy Stainless Steel Build】The filling machine is made of durable stainless steel, which resists rust, corrosion, and daily scratches from frequent handling or cleaning. It features good high-temperature resistance, allowing safe addition of hot fillings like melted caramel, warm fruit compotes, or heated chocolate sauce without warping. This ensures it maintains structural sturdiness for long-term commercial use in high-frequency scenarios like busy bakeries or restaurant pastry stations
• ▶【Easy to Clean & Stable Placement】The sleek, removable parts enable quick and thorough cleaning after use—you can rinse them directly with water or wipe the surface with a damp cloth, no tedious disassembly required. The base is designed with three mounting holes, ensuring stable placement on countertops during operation, even when pulling the handle repeatedly. It can also be stored in cupboards or boxes without taking up much space, saving valuable kitchen storage area