New
Arrivals/Restock
Berkel Presenting Board for Red Line 250 Slicers | Wooden Board | Stainless Steel Plate | Display Meat, Prosciutto, Cheese, Vegetables, and more | Made in Italy
4.2 (70 items)
Limited Time SaleUntil the end
17
13
34
$606.61 cheaper than the new price!!
Free shipping for purchases over $99 ( Details )
Free cash-on-delivery fees for purchases over $99
Free cash-on-delivery fees for purchases over $99
See all stores
Please note that the sales price and tax displayed may differ between online and in-store. Also, the product may be out of stock in-store.
New $1,011.01
Product details
| Management number | 211544604 | Release Date | 2026/04/04 | List Price | $404.40 | Model Number | 211544604 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
- PERFECT FIT: Presenting Board exclusively for the Berkel Red Line 220-250 Electric Slicer.
- MATERIAL AND MAINTENANCE: Ash wood and stainless steel plate. Wash by hand with non-aggressive detergents.
- RECOMMENDED USE: Effortlessly slides onto the plate. From the blade, the slices rest directly on the board to share and display.
- ICONIC DESIGN: Seamlessly complements the slicer's design. On its edge, the prestigious name Berkel. Made in Italy.
| Color | Brown/Wood |
|---|---|
| Shape | Rectangular |
| Pattern | Wood grain pattern |
| Brand Name | Berkel |
| Unit Count | 1.0 Count |
| Item Weight | 1 Kilograms |
| Manufacturer | Van Berkel International |
| Model Number | TAG000FACAX |
| Material Type | Ash wood with steel plate |
| Warranty Type | Limited |
| Item Type Name | Chopping Board |
| Number of Items | 1 |
| Additional Features | Multipurpose |
| Included Components | Tray |
| Product Care Instructions | Hand Wash Only |
| Recommended Uses For Product | Carne |
| Item Dimensions L x W x Thickness | 11"L x 8"W x 1"Th |
| Manufacturer Warranty Description | 1 year |
| Global Trade Identification Number | 08050040424184 |
Correction of product information
If you notice any omissions or errors in the product information on this page, please use the correction request form below.
Correction Request Form