ELO 9510450 6-Piece Cookware Set 2 Frying Pans 28 and 32 cm and 4 Saucepans 12, 14, 20 and 26 cm Elo Profi, Citrine, Stainless Steel, Induction

Discover the Elo Profi Citrine set of 2 frying pans and 4 cooking pots, a cookware that combines performance and elegance. Consisting of 28 and 32 cm pans as well as 12, 14, 20 and 26 cm cooking pots, this set meets all your culinary needs, whether searing or steaming. Made from high quality stainless steel, these products offer exceptional toughness and excellent thermal conductivity, guaranteeing even cooking of your food. The coated and PFAS-free surface allows healthy cooking without chemicals and makes cleaning easier. The Profi Therm pans are ideal for cooking meat, vegetables or fish, while the cooking pots are perfect for preparing soups, stews or stews. Suitable for all hob types, including induction, these cooking utensils are versatile and adapt to all cooking needs. The modern and elegant design adds a touch of sophistication to your kitchen. Whether you are a home chef or an experienced chef, this set will accompany you on all your culinary adventures and provide performance and aesthetics. Transform your cooking experience with the Elo Professional Citrine Set.

• Description: This set contains two stainless steel cooking pans with 28 and 32 cm as well as four cooking pots of 12, 14, 20 and 26 cm, all induction suitable and without coating for optimal robustness and food safety without PFAS
• Small+: Complete set made of durable stainless steel without coating allows even heat distribution for tasty and perfectly cooked dishes
• Material: the set includes two stainless steel cooking pans of 28 and 32 cm, as well as four stainless steel saucepans of 12, 14, 20 and 26 cm, all without coating and without PFAS, for robustness and performance in the kitchen
• DIMENSIONS The pans measure 28 and 32 cm, while the pots are 12, 14, 20 and 26 cm in size, providing a diverse selection for all your culinary needs
• Usage: For optimal cooking, use the pans on soft to medium stoves and the pots for stewing, boiling or steaming. Be careful not to overheat to maintain the robustness of the stainless steel
• CARE To maintain the sturdiness of your stainless steel pans and pots, clean them with warm soapy water after each use and avoid abrasive utensils to avoid scratching