Limited Time Sale$22.11 cheaper than the new price!!
| Management number | 215008264 | Release Date | 2026/04/12 | List Price | $14.74 | Model Number | 215008264 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
1. Perforated French Bread Pans: Bake authentic crusty French bread effortlessly. The perforated design ensures even airflow for a golden brown, crispy crust every time, just like a bakery. 2. Nonstick, Easy Cleanup: The double nonstick coating prevents sticking, so your homemade bread releases smoothly without tearing. Hand wash recommended for long lasting performance, no scrubbing needed. It can be washed in a dishwasher. 3. Even Baking Guaranteed: These bread baking pan distributes heat evenly for consistent results. No soggy bottoms, loaves with a crisp exterior and soft interior. Bake up to 3 loaves at a time. It is 38cm long. 4. Built to Last: Made from stainless steel, French bread pans withstand high temperature for long lasting performance. Whether you're a home baker or a bread making enthusiast, these pan deliver consistent results batch after batch. 5. Make Your Chef: Don't wait any longer and just enjoy your ideal products today. Easy to deal with daily cooking, family dinner, friends gathering, festival celebrations, etc. Spend less time and have more fun. Spec: Item Type: Perforated French Bread Pans Material: Stainless Steel Weight: Approx. 1100.00g / 38.8oz Quantity: 2pcs Product Size: Approx. 38x27.5x3.2cm / 15.0x10.8x1.3in PackageList: 2 x Perforated French Bread Pans
| Size | #211 |
|---|---|
| Color | #211 |
| Brand Name | Sorandy |
| Unit Count | 1.0 Count |
| Manufacturer | Sorandy |
| Model Number | Sorandyxif9268apm |
| Material Type | Stainless Steel |
| Special Feature | adjustable |
| Included Components | no |
| Item Dimensions D x W x H | 15.35"D x 11.42"W x 3.94"H |
| Product Care Instructions | machine wash |
If you notice any omissions or errors in the product information on this page, please use the correction request form below.
Correction Request Form