White Tea Bai Hao Yinzhen Tea Chinese Kung Fu Tea (50g)

Bai hao yinzhen tea, created in 1796, is one of China's six major types of tea, white tea, origin in Fujian, the main producing areas for Fuding, Zherong, Zhenghe, Songxi, Jianyang and other places, belonging to the title of China's top ten famous tea, known as the tea in the "beauty", "King of Tea" the It is known as "Beauty" and "King of Tea" in tea. Its appearance features straight like a needle, full of white hair, such as silver like snow, the finished tea is about 3cm long. Because all the raw materials of fresh leaves are tea buds, and after the finished tea is made, the shape is like a needle, the white hairs are covered densely, and the colour is as white as silver, so it gets the name of Bai hao yinzhen tea. Bai hao yinzhen tea buds are fat and strong, covered with white hairs, straight as needles and white like silver. The tea buds produced in Fuding are thick, white and glossy, with light apricot-yellow soup and fresh and refreshing taste. Produced by Zhenghe, soup flavour is mellow and thick, aroma is clear and fragrant.

• Bai hao yinzhen tea is a high quality Chinese white tea with the following characteristics:
• 1. slender and straight: the tea leaves of White Hair Silver Needle are slender and straight, with a shape as slender as a silver needle.
• 2. Hairline: The surface of the tea leaves is covered with a large number of silver-white hairs, which add a characteristic silver lustre to the tea leaves, making it very beautiful.
• 3. Alpine origin: White Hair Silver Needle is usually grown at higher altitude, so the tea leaves are of higher quality and have a refreshing flavour.
• 4. Fresh and Floral Aroma: After brewing, Bai Hao Silver Needle exudes a fresh and floral aroma with a slight sweetness that is pleasing to the eye.