Taza Chocolate Organic Amaze Bar 60% Stone Ground, Gingerbread Cookie, 2.5 Ounce (10 Count), Vegan

The Taza Chocolate Gingerbread Cookie Amaze Bar combines 60% dark stone ground chocolate with cinnamon, ginger, and a gingerbread cookie crunch. This seasonal bar celebrates the festive flavors of the fall and winter holidays. It's only available while supplies last, so don't miss it! Taza stone ground chocolate is less processed, so the texture is satisfyingly gritty. This unique bar is the perfect holiday gift for all the chocolate lovers in your life. It's a delicious, healthy seasonal indulgence for chocolate lovers who want who want less processed, all-natural treats with real, organic ingredients. Dark chocolate is also a great choice for anyone who wants to eat low-sugar, low-carb, or Paleo. At Taza, we stone grind our chocolate, inspired by Mexican chocolate traditions. We want our organic, Direct Trade Certified cacao to shout loud and proud in every delicious bite. Experience chocolate with true grit! Handcrafted in our Somerville, MA chocolate factory, all Taza Chocolate is Certified USDA Organic, Non-GMO Project Verified, Certified Gluten-Free, Dairy-Free, Soy-Free, Kosher, and Vegan. Our healthy dark chocolate makes a perfect gift, since even chocolate lovers with dietary restrictions can enjoy it.

• Contains 10 - 2.5oz Gingerbread Cookie (60%) Chocolate Bar (Packaging May Vary)
• Certified USDA Organic, Non-GMO Project Verified, Kosher Certified, and Direct Trade to ensure quality and transparency for all
• All-Natural, Gluten-Free, Dairy-Free, Soy-Free, and Vegan
• We make our perfectly unrefined, stone ground chocolate from bean to bar at our Somerville, MA chocolate factory using traditional Mexican stone mills to grind our cacao
• A delicious anytime treat from minimally processed chocolate with a bold flavor and texture