DILKHUSH Aam Papad Slice Bar (Tasty Mango Bars)

Aam Papad Slice Bar (Tasty Mango Bars) is a leathery sweet made from sweetened and sun dried mango pulp. These small bites of mango are sure to be enjoyed by old and young people alike. Vitamin C and Folate are present in significant quantities in Mangoes. Vitamin C helps in absorbing iron and folates are essential for numerous body functions.

• O prepare Aam Papad Slice Bar (Tasty Mango Bars), get a few mangoes and extract 3 cups full of pulp.
• Add the mango pulp, sugar and cardamom powder in a pan and place it on the gas to boil.
• After it comes to boil, cook for 5-8 minutes while you stir continuously, until the pulp thickens and slightly changes its colour.
• Grease a plate or tray with ghee, pour the cooked mango mix on the plate and spread it out thinly to allow them to dry.
• Now keep this plate out in the sun to dry. If the sun's heat is strong then the Aam Papad will be dried and ready by evening. If you pour the Mango mixture to a large plate and very thin, then you can take out the whole strip, fold them a couple of times and then cut with a knife.