KA-ME Seaweed Rice Crackers 3.5 oz, Authentic Asian Ingredients, Certified Gluten-Free, No Artificial Flavors/Colors, Non GMO - (4 Pack)

Known in Japan as Rice Sembei, rice-based crackers are the most traditional and popular of Japanese snacks. KA-ME Rice Crackers are made from jasmine rice, providing aromatic fragrance and distinct flavor. Subtly seasoned with traditional Asian flavors and contemporary spices, KA-ME Rice Crackers contain no artificial flavors or colors, are certified gluten-free and Non-GMO Project Verified. KA-ME Seaweed Rice Crackers can be enjoyed on their own, served with cheeses or dips and are perfect to create small plates for sharing and entertaining.

• A Tasty And Crispy Snack - KA-ME’s Seaweed Rice Cracker are wholesomely crispy and light for your snacking pleasure. With visible small flecks of seaweed, this rice cracker not only looks enticing to eat, but can be served with any toppings you like - or simply enjoyed on its own
• Rice-Based Crackers - Our rice crackers are made from Jasmine rice, providing an aromatic fragrance and distinct flavor. They can be used as a side dish with your main course, as a midnight snack or even to have with a couple of drinks. Our KA-ME's rice crackers also come in several other varieties and flavors
• Free From Artificial Flavors - Traditional Asian flavors and contemporary spices are subtly blended into our KA-ME rice crackers without any artificial colors and flavors
• Healthier Alternative To Chips - KA-ME rice crackers are low in calories, low in sodium and low in fat content which is perfect for making sure you don’t feel guilty having a little healthy snack
• We Aim To Empower You - The main objective of Ka-Me is to help dads, moms, partners, foodies, caregivers, and more simplify cooking, meet culinary needs and satisfy their dietary desires with authentic flavors. We allow you to listen to your cravings and satisfy them with intention