Gran Mitla Sal de Gusano Worm Salt 100 Gram Jar 3.52 oz

Sal de Gusano or Worm Salt is a traditional Oaxacan spice made from sea salt, toasted and ground agave worms and chile costeño. The Gran Mitla salt is slightly less tradtional, made from a special combination of chilis–the secret behind our earthy rich flavor. Perfect companion for Mezcal, Tequila or a Michelada. Flavor brightening finishing salt for both Mexican and American dishes. The Chinicuil or Agave Worm was considered a delight during the prehispanic period to which only emperors and royalty had access. Nowadays it is used as a very hard to find exotic seasoner. Agave Worm Salt GRAN MITLA is obtained directly from the Agave Worm, that spend its entire life feeding itself only from the agave heart's pulp until reaches the adult age, time when we extract it, let it dry and grind it with salt and Oaxaca's region peppers, just to put on your table an emperors delight.

• FAMILY RECIPE: A three-generation old Gran Mitla family recipe for Sal de Gusano that will enhance the finest mezcal you dare to pair it with. Adult agave worms are carefully pulled from the agave pulp they've been feasting on, then toasted and ground with hand-harvested Oaxacan sea salt and dried Oaxacan chilies
• PREMIUM QUALITY WORM SALT: The ingredients are the best and the combination gives exceptional Agave Worm Salt with authentic Oaxacan flavor and traditional preparation methods
• MADE IN MEXICO: Made with Oaxacan chilies and sea salt sourced directly from the Oaxaca region for authentic traditional flavor
• VERSATILE SAVORY FLAVOR: Savory flavor to accompany your Mezcal, Tequila or Michelada, on fruits and salads, or in signature Mexican dishes
• INGREDIENTS: Sea Salt, Chile Costeo, toasted and ground agave worm (100% chinicuil)
• SIZE: 100 gr jar or 3.52 oz
• TRADITIONAL OAXACAN SPICE: Authentic Sal de Gusano made using traditional methods with toasted and ground agave worms combined with regional peppers and sea salt for a rich earthy taste