In the Raw Monk Fruit Sweetener Bundle, Classic + Golden Granules in 16 Oz Resealable Bags, Non-GMO, Kosher, Vegan & Keto Certified

Enjoy the naturally sweet taste of monk fruit with this versatile sweetener bundle from In The Raw. Sourced from vine-ripened monk fruit grown in Asia, our zero-calorie, zero-net-carb sweeteners are a delicious, low-glycemic alternative to refined sugar. This set includes both classic white and golden granules, perfect for replacing sugar in everything from your morning coffee to homemade desserts. Keto-certified, vegan, kosher, and Non-GMO Project Verified, it’s a guilt-free way to add just the right touch of sweetness—whether you’re baking, mixing cocktails, or sprinkling over fresh fruit. With more than 50 years of expertise in crafting better-for-you sweeteners, In The Raw makes it easy to enjoy pure, plant-based sweetness, any time you crave it. We’re a sweetener family. Since we launched our iconic brown packets in 1970, we’ve been focused on one thing, and one thing only, scouring the globe to bring you the finest quality sweeteners that nature has to offer. From turbinado to honey, stevia to agave, we proudly stand as the leading go-to brand for anyone looking to naturally sweeten any moment.

• ZERO-CALORIE, ZERO-NET CARB SWEETENER: Vine-ripened monk fruit, native to Asia, also known as luo han guo, is a delicious low-glycemic alternative to refined sugar. This bundle includes the classic white powder and golden granules, a raw cane sugar replacement.
• CERTIFIED KETO MONK FRUIT: Our monk fruit sweeteners are perfect for sweetening all your favorite coffeehouse creations while at home, in the office, or on the go.
• FOR YOUR PANTRY STAPLES: Replace the sugar in your pantry with our 16-ounce bags of monk fruit sweetener—spoon guilt-free sweetness into cocktails, over fresh fruit, or in your baking recipes.
• GREAT SUGAR ALTERNATIVE: Our plant-based monk fruit sweetener is vegan, keto-certified, kosher, and Non-GMO Project Verified.
• NO NONSENSE, JUST NATURAL SWEETENERS: Founded in 1970 when we began the search for less processed sugar, In The Raw has 50+ years of sweetener expertise. Today, we offer a variety of versatile sweeteners plucked from the earth for every occasion.