Johnny's French Dip Concentrated Au Jus Sauce, 8-Ounce Jugs (Pack of 3)

A rich and savory au jus concentrate crafted to enhance roast beef sandwiches, slow-cooked roasts, soups, stews, and gravies. Made with beef-forward flavor from tomato paste, Worcestershire-style seasoning, red wine vinegar, and hydrolyzed vegetable protein, it offers depth and umami in a convenient 8 oz portion. Just dilute with water, heat, and serve for a bold, authentic French Dip experience.

• Bold, beefy flavor derived from a blend of tomato paste, Worcestershire-style sauce, red wine vinegar, garlic, and onion
• Uses hydrolyzed vegetable protein (from corn, soy, and wheat) and yeast extract to add savory umami without meat stock
• Ready-to-use concentrate; simply mix with water (typically 1 part sauce to 2 parts water), heat, and serve
• Gluten-containing (from wheat), soy, and fish derivatives (anchovies), so not suitable for those with related allergies
• Extremely low in calories (about… 5 kcal per ~20 g serving), with virtually no fat or carbs and 1 g protein
• Contains about 520 mg sodium per serving (~22% DV), lending a salty flavor profile ideal for savory applications
• Includes natural flavor, tomato paste, garlic juice, date paste, spices, and xanthan gum for texture and storage stability