Limited Time Sale$17.99 cheaper than the new price!!
| Management number | 217427456 | Release Date | 2026/04/19 | List Price | $12.00 | Model Number | 217427456 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
New England Cutlery's 6-Piece Green and White Ceramic Cutlery and Kitchen Tool Set provides a colorful and all-encompassing set for all of your kitchen and cooking tasks. The set includes: 3" Green and White Paring Knife, 4" Utility Knife, 5" Santoku, Vegetable Peeler, 11.5" x 7" matching Cutting Board and Acrylic Stand Base that comfortably and efficiently stores the entire set. Each knife's multi-purpose capabilities come into play when a recipe calls for chopping, slicing, mincing and dicing. The Vegetable Peeler adds an additional tool to help you prepare meals - and the cutting board with integrated handle provides a large, clean, sturdy surface where all the knives and tools can thrive. Ceramic blades don't wear out easily and maintain sharp edges for years of use, and easily re-sharpen to keep your cutting precise. Designed with ergonomic green rubberized handles that are soft, lightweight, comfortable and safe to use on any cutting job. The Peeler also has a green rubberized handle and the cutting board has matching green and white accents. The black acrylic base is lightweight and fits into tight counter areas and shelves. Hand washing is recommended.
| UPC | 680863840632 |
|---|---|
| Color | Green |
| Blade Edge | Hollow |
| Brand Name | New England Cutlery |
| Style Name | Ergonomic |
| Item Length | 7 Inches |
| Manufacturer | New England Cutlery |
| Item Type Name | 6 Piece and White Ceramic Knife and Tool Set |
| Handle Material | Ceramic |
| Item Dimensions | 12 x 7.8 x 4.8 inches |
| Construction Type | Stamped |
| Blade Material Type | Ceramic |
| Included Components | Knife(3)^Cutting Board^Peeler^Stand |
| Is the item dishwasher safe | No |
| Global Trade Identification Number | 00680863840632 |
If you notice any omissions or errors in the product information on this page, please use the correction request form below.
Correction Request Form