Rachael Ray Professional Stainless Steel Wok/Stir-Fry Pan, Compatible with All Cooktops, Induction Ready, Dishwasher and Metal Utensil Safe, 14 Inch - Stainless Steel

You don’t have to be a professional chef to cook like one! Getting the job done right in the kitchen requires having the right tools on hand. And with the Rachael Ray Professional collection, you’re always ready. This big 14-inch wok is built for better searing and flavors while designed with durability, versatility, and convenience for cooking at home. It’s suitable for all stovetops, including induction, and ready to take on everything from stir-fry, fried rice, and noodle dishes to dumplings, braised meats, and even popcorn. The durable stainless steel is oven safe to 500 degrees F and dishwasher safe, so you can focus on making the mealtime magic that brings people together.

• PRO GRADE: Brushed stainless steel wok is built for better searing and flavors with durability, versatility, and convenience for cooking at home
• STAINLESS STEEL: There’s so much to love about using stainless steel cookware, from better searing and more flavor to durability for long-lasting performance. This wok will be your go-to one-pan meal maker for years to come
• FULL-CAP BASE: The wok’s fully encapsulated base is a premium feature that enables use on an induction stove, in addition to ensuring optimal heat performance and making the pan durable enough to be dishwasher safe
• HOME ON ANY RANGE: Built to work on all stovetops and cooktop ranges, including glass and induction
• OVEN & DISHWASHER SAFE: Versatile stainless steel wok is oven safe to 500 degrees F, so you can start dishes on the stove and finish them in the oven. And it’s dishwasher safe for convenient cleanup