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| Management number | 219226583 | Release Date | 2026/05/03 | List Price | $4.00 | Model Number | 219226583 | ||
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BLACK AND WHITE PRINT758 Recipes is a vibrant collection of recipes that capture the island’s rich blend of African, French, East Indian, and Creole influences. It usually features traditional dishes like green fig and saltfish (the national dish), bouyon (hearty soups), callaloo, coconut bakes, rotis, and rich seafood stews. Tropical ingredients—such as plantains, breadfruit, cassava, yams, dasheen, mangoes, and fresh-caught fish—are at the heart of the recipes, often cooked with bold spices, coconut milk, and herbs like thyme and chadon beni.THIS BOOK IS PRINTED IN BLACK AND WHITE.For coloured print, please visit https://www.amazon.com/dp/B0FTGGCMLC Read more
| ISBN13 | 979-8267642583 |
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| Language | English |
| Publisher | Independently published |
| Dimensions | 8 x 0.29 x 10 inches |
| Book 1 of 3 | Caribbean Eats |
| Item Weight | 12 ounces |
| Reading age | 3 - 18 years |
| Print length | 125 pages |
| Publication date | September 29, 2025 |
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