Commercial Salad Spinner,Large Capacity Lettuce Washer & Dryer with Secure Lid Lock & Rotary Handle for Greens & Vegetables (20L)

Achieving the perfect crisp salad has never been easier. Whether you grow romaine at home or purchase head lettuce from the market, this salad spinner locks in every bit of freshness for your greens. This simple, easy-to-use kitchen tool helps you create healthy, crisp, delicious salads that delight your taste buds—washing and draining greens takes just minutes. The multi-functional design features a removable colander-style basket that is not only great for greens but can also be used to drain pasta or wash freshly-picked berries. Simple operation involves just a few steps: open the lid, add your ingredients, turn the handle, remove the ingredients, and pour out the excess water. It's ideal for drying washed sprouts, lettuce, spinach, cabbage, vegetables, fruits, and other salad ingredients. Specifications: Name: Salad Spinner; Material: Food-grade plastic; Size: 37.2×45cm / 43.2×52cm; Capacity: 10L / 20L; Color: Orange. Package Contents: 1 × Salad Spinner.

• 5-Gallon Large Capacity: This spacious basket can spin up to eight heads of lettuce simultaneously, effectively addressing the high-volume vegetable drying needs for both commercial and busy home use.
• FDA-Listed PC Material: Made from food-grade polycarbonate (PC) that is FDA-listed, ensuring safety for human health and compliance with strict FDA hygiene standards for safe food contact.
• Sealed Rotation & Auto-Lock System: Equipped with a sealed rotation mechanism to maintain food safety by preventing contamination, featuring an auto-lock system that firmly secures the lid during spinning to prevent spills.
• Bi-Directional Rotation & Freshness Preservation: Allows for rotation in both directions for versatile use. Efficiently dries greens while preserving their freshness, helping to extend the shelf life of your vegetables.
• Simple, Sturdy & Commercial-Grade: Built for simplicitys and durability, this product is perfect for high-volume restaurant kitchens, where reliability and efficiency are crucial for everyday operations.