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Label Peelers Coco Loco Chocolate Coconut Stout Beer Kit - Extract

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Product details

Management number 230563602 Release Date 2026/06/18 List Price $29.21 Model Number 230563602
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Your Label Peelers Coco Loco Chocolate Coconut Stout;Original Beer Kit never sits on a shelf. Your grains are crushed to order. Your ingredients are packed fresh and you don't pay for a flashy box. It's all about providing you with the freshest ingredients for you to make your best beer.Coco Loco Chocolate Coconut Stout Beer Kit is your ticket to a tropical paradise in a pint glass, bursting with rich, decadent flavors that will transport your taste buds to a sun-kissed beach. Imagine the deep, dark allure of a classic stout, now infused with the exotic twist of chocolate and coconut. This kit is designed for you to craft a beer that’s as adventurous as it is delicious. With 6 lbs. of Dark Dry Malt Extract as your base, you’ll create a brew that’s both smooth and robust. The addition of 8 oz. of Caramel 80L Malt, 8 oz. Roasted Barley, and 8 oz. of Chocolate Malt introduces a symphony of caramel and chocolate notes, while 4 oz. of Black Malt deepens the color and adds a subtle roasted character.Your journey doesn’t stop there. The hops in this kit, including 2 oz. of Fuggle Hops and 1 oz. of German Tettnang Hops, lend a minty, floral bouquet that dances on your palate, balancing the sweetness with a touch of bitterness. But the real stars of the show are the 4 oz. of Cacao Nibs and 4 oz. of Coconut Flavoring. These ingredients infuse your brew with a rich, chocolatey depth and a hint of tropical coconut, creating a flavor profile that’s both indulgent and refreshing. The yeast energizer and Irish moss combo packet ensure a clean fermentation, while the packet of Lallemand Nottingham dry yeast brings it all together, fermenting your brew to perfection.With the Coco Loco Chocolate Coconut Stout Beer Kit, you’re not just making beer; you’re crafting an experience. Each sip is a journey, a blend of rich, caramel flavors and tropical vibes that will make you feel like you’re lounging under a palm tree, even if you’re just in your backyard. So grab your kit, roll up your sleeves, and get ready to create a stout that’s as bold and unique as you are.ABV: 6.1% - 6.7%;IBUs: 29OG: 1.058 - 1.064FG:;1.010 - 1.013SRM: 43Disclaimer: All calculations are approximate.INGREDIENTSExtracts:- 6 lbs. Golden Light Dry Malt ExtractSpecialty Grains:;***Combined into one bag***- 8 oz. Caramel 80L Malt- 8 oz. Roasted Barley Malt- 8 oz. Chocolate Malt;- 4 oz. Black MaltHops:;***Substitutions based on availability***- 2 oz. Fuggle Hops- 1 oz. German Tettnang HopsSpice Pack:;***Pre-measured in bag***- 4 oz. Cacao Nibs (Added in secondary fermentation)Yeast:;***Substitutions based on availability***-;Packet of Dry Yeast (Lallemand Nottingham);Also Included:- 5 oz. Priming Sugar- Yeast Energizer / Irish Moss Combo Packet- 2x Muslin Grain Bag- 4 oz. Coconut Flavoring (Added during bottling stage)HOPS SCHEDULE;- 60 minutes: 1 oz. Fuggle Hops (Bittering)- 15 minutes: 1 oz. Fuggle Hops (Flavor)- 5 minutes: 1 oz. German Tettnang (Aroma)INSTRUCTIONS1. Heat 2-3 gallons of water to 150°F.;2. Place grains in a muslin grain bag and steep in the hot water for 30 minutes.3. Remove the grain bag, sparge (rinse) with water into the kettle, and discard.4. Stir in the dry malt extract until fully dissolved.5. Bring your wort to a rolling boil.6. Add the hops according to the hop schedule.;7. Boil for 60 minutes, stirring occasionally.8. At the 15 minute hop addition also add the Yeast Energizer / Irish Moss Combo Packet.9. Cool the wort to 70°F.;10. Transfer the wort to a fermenter and top off with clean, filtered;water to 5 gallons.;11. Pitch the yeast and seal the fermenter.;12. Ferment at 68-70°F for 5-7 days.13. Transfer to a secondary fermenter on top of your 4 oz. Cacoa Nibs. Let this sit in secondary fermentation for another 10-14 days.14. Transfer to a bottling bucket and stir in 5 oz. priming sugar and 4 oz. of coconut flavoring. Mix until evenly distributed and bottle your beer.15. Once bottled, allow 2 weeks for carbonation in a cool, dark room. Enjoy!

  • FRESHLY PACKED INGREDIENTS: Grains crushed to order for ultimate freshness.
  • FLAVOR-PACKED RECIPE: Coco Loco Chocolate Coconut Stout offers a unique, decadent twist on classic stout.
  • PREMIUM CRAFTING EXPERIENCE: Skip unnecessary flashy packaging and focus on creating your best beer.
  • TROPICAL TASTE ADVENTURE: Transports your taste buds to a sun-kissed beach with every sip.
  • PERFECT FOR HOMEBREWERS: Ideal beer kit for beginners and seasoned brewing enthusiasts alike.
Brand Label Peelers
Drink mix type Home Brewing Beer Ingredient Kit
Size 6 lbs
Product net content uom Count
Weight 20 lb
Product net content parent 1 Count

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